9/27/2023 0 Comments Chicken pot pie ninja foodiSelect START/STOP to begin.Ĭooking is complete when pie crust is golden brown. Lay the pie dough evenly over the top of the mixture, folding the edges under.Ĭlose crisping lid. Allow stew to thicken, then select START/STOP to turn off SEAR/SAUTÉ. ![]() (chicken breast - 10 minutes) Quick release the steam. Use the pressure cooker lid and secure it to the Ninja Foodi. Let stew come to a simmer, then add peas to pot.Īdd flour to the pot and slowly stir into stew. Place the trivet inside the foodi and pour the water into the foodi. Carefully remove lid when unit has finished releasing pressure. Place fresh or frozen chicken breasts over and season with extra salt. Add in the potatoes, seasonings and stock. Then peel and dice the potatoes while you are waiting for the Ninja Foodi to warm up. ![]() When pressure cooking is complete, quick release the pressure by moving the pressure release valve to the VENT position. Load into the Ninja Foodi and sauté with a little extra virgin olive oil. Select START/STOP to turn off SEAR/SAUTÉ.Īssemble pressure lid, making sure the pressure release valve is in the SEAL position. Cook until softened, stirring occasionally, about 5 minutes.Īdd meat and cook until browned on all sides, about 3 minutes.Īdd seasonings, potatoes, stock, and Worcestershire sauce. Allow to preheat for 5 minutes.Īfter 5 minutes, add oil, onion, celery, carrots, and garlic to the pot. French Onion Chicken In The Ninja Foodi French onion soup is a favorite of many, but once you add it to chicken, it is like a flavor explosion in your mouth.
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